Peanut butter loaf

Peanut butter loaf

• Peanut butter loaf


-½ cup of peanut butter

-2 cups of flour

-1/4 cup of brown sugar

-1/2 tablespoonful of butter­milk

-2 large eggs

-1 tablespoonful of baking soda

-1/4 tablespoonful of salt

-2 tablespoonful of vanilla essence

½ tablespoonful of baking powder


-In a large bowl, mix together peanut butter, oil and water until pale and creamy

-Add white and brown sugar, eggs and vanilla essence then mix well.

-Sift in flour bicarbonate of soda, baking powder and salt.

-Add butter and mix gently until the ingredients are well combined.

-Pour the batter (mixture) in baking loaf pan.

-Preheat oven to 180 degrees celcius

-Bake for 40- 45 minutes

Optional frosting

-Optional frosting can be done when the loaf has com­pletely cooled off.

-1/2 cup of peanut butter

-½ cup of icing sugar

-3 tablespoonfuls of milk

Mix all ingredients well and frost the loaf.

Source: Dee’s Kitchen recipe

Google+ Linkedin

Leave a Reply

Your email address will not be published. Required fields are marked *